Select Page

Croydon College’s in-house public-facing training restaurant will be hosting a Fairtrade Afternoon Tea next month.

Chefs Restaurant, which is run by Croydon College catering and hospitality students who are taught and supervised by highly-skilled tutors with years of industry experience, offering students the experience of working in a commercial environment, is hosting the Afternoon Tea on Friday, 4 March.

Taking place from 12noon to 2pm, only Fairtrade ingredients will be used to prepare the Afternoon Tea, with students involved in the kitchen and front-of-house roles.

To book your place, which costs £10, follow this link.

Latest News & Updates

London Electric Vehicle Show 2022

London Electric Vehicle Show 2022

On the 30 November, Level 2 and Level 3 Electrical Installation students attended the London Electric Vehicle Show 2022 in the Excel Centre. The show is regarded as the leading electrical vehicle event in terms of participation and execution. All students felt very...

A Tate To Remember

A Tate To Remember

On the 30 November, Level 3 Art and Design students visited the Tate Modern to undertake primary research for their projects. A great day was had by all and the students made the most of their time at The Tate. A student even took a rest in a whimsical manner and got...

Croydon College at Skills London 2022

Croydon College at Skills London 2022

On the 25th and 26th November, staff from the Apprenticeship Team at Croydon College attended Skills London at the Excel Centre. Skills London is the largest job and careers event for 14- to 24-year-olds. This was a great opportunity to showcase the education and...

Feras Masraf – Planning for the Future

Feras Masraf – Planning for the Future

Business Administrator Level 3 Apprentice, Feras Masraf, returned to Croydon College to give us an update on what he has been up to. Hi Feras, why did you decide to do an apprenticeship? I decided to do an apprenticeship because I wanted to learn whilst I was earning...